We will also be closed the following days in
2008:
Good Friday, March 21st
Easter, March 23rd
Mother's Day, May 11th
Memorial Day, May 26th
Father's Day, June 15th
Independence Day, July 4th
Labor Day, September 1st
Thanksgiving Day, November 27th & 28th
Christmas Day, December 25th - New Years Day,
January 1st.
( Yes! The whole week!! )
2909 Fountain View @ Winsome
713-266-8227
Susan
Mayfield Catering, a full-service food and event caterer,
is dedicated to providing flawless service and exquisite
menus to suit your every need. Whether at the office,
at home entertaining or parties of any kind, Susan Mayfield
Catering has an extraordinary service that will take
your event to the next level. Original recipes with
a flair of elegance stands before this company’s
professional wait-staff and catering managers.
Susan
Mayfield began her catering career in the mid-70s working
with different partners and officially launched Susan
Mayfield Catering Company with her oldest daughter,
Nancy, in 1994. The same year youngest daughter Joanie
Filippone joined the family team fresh from college.
After tremendous growth, the company moved to their
present state-of-the-art kitchen in 2000 (the photo
above is the view of Susan Mayfield Catering from Fountain
View).
In
2002, Susan Mayfield Catering won My Table Magazine’s
Caterer of the Year. Joanie, who now runs the company,
has a keen eye for detail, exquisite taste and an impeccable
palate. Her vision and ambition is taking the company
to the next level by launching frozen entree and
appetizer business.
Susan
doesn't exactly sit on the sidelines. She does extensive
recipe testing and research to make sure things don’t
get stale in the kitchen. Spending time with her husband
traveling allows for “culinary continuing education."
She has been known to send post cards with a meal the
two have had out in the middle of nowhere. She will
take an amateur photo at one of the nicest restaurants
to show Joanie what it is supposed to look like!
Located at 2909 Fountainview at Winsome, Susan Mayfield
Catering offices are open Monday through Friday from
9 a.m. to 4 p.m. and on Saturdays, but call first just
in case the staff is out delivering delicious meals.
713-266-8227.
